17-year associations between mortality and diet quality defined by the Health Star Rating in an Australian cohort. (#20)
Xiong-Fei Pan
1
2
,
Dianna J Magliano
3
,
Miaobing Zheng
4
,
Maria Shahid
1
,
Fraser Taylor
1
,
Chantal Julia
5
6
,
Cliona Ni Mhurchu
1
7
,
An Pan
2
,
Jonathan E Shaw
3
,
Bruce Neal
1
8
,
Jason Wu
1
- The George Institute for Global Health, Newtown, NSW, Australia
- Department of Epidemiology and Biostatistics, Ministry of Education Key Laboratory of Environment and Health and State Key Laboratory of Environmental Health (incubation), School of Public Health, Tongji Medical College, Huazhong University of Science and Technology, Wuhan, Hubei, China
- Diabetes and Population Health Unit, Baker Heart and Diabetes Institute, Melbourne, VIC, Australia
- Institute for Physical Activity and Nutrition, School of Exercise and Nutrition Sciences, Deakin University, Melbourne, VIC, Australia
- Université Paris 13, Equipe de Recherche en Epidémiologie Nutritionnelle (EREN), Centre de Recherche en Epidémiologie et Statistiques, Inserm (U1153), Inra (U1125), Cnam, COMUE Sorbonne Paris Cité, Bobigny, France
- Département de Santé Publique, Hôpital Avicenne, Bobigny, France
- National Institute for Health Innovation, University of Auckland, Auckland, New Zealand
- Imperial College London, London, UK